
Convection Cuisine: Why Food Hits Different in the air
Reasons Why Food May Taste Different On Planes There has always been a debate about airplane catering and how bland many of these foods taste. Some argue that premium-class airplane food tastes better than the trays of meals served in the economy section. However, the question is why a $6 billion airline catering industry doesn’t seem to have many positive reviews among frequent fliers. Indeed, there are different reasons why you may not be too impressed with what you are served mid-air. These are a few of why this could be so. Airplane meals are reheated According to culinary experts, […]